Crispy fish skin coated with salted egg yolk and a touch of spice. So satisfyingly good you won’t need the reseal. Hours of testing and trying led to the creation of this gotta-buy gotta-try snack. Think crispy fish skin tossed and rolled in a salted egg yolk concoction – so sinful, so good, so worth the calories.
THE GOLDEN DUCK GOURMET SALTED EGG YOLK FISH SKIN CRISPS CHIPS 125g x 2 packs
- SALTED EGG YOLK FISH SKIN CRISPS CHIPS