My Grandma’s Cinnamon Walnut Coffee Cake

The one, the only, the original – accept no substitutes! Our best seller! This delicious coffee cake started an industry. Our Original Cinnamon Walnut Coffee Cakes are unbelievably moist because we bake them in rack ovens using only the finest ingredients. After adding farm fresh eggs, pure Bourbon Vanilla and sour cream, we hand pour and carefully double layer each cake with whole Mariani walnuts and a cinnamon streusel. This cake weighs one-pound twelve-ounces and serves 8 to 12 people. Kosher Certified and contain no trans fats, artificial flavoring, artificial coloring or preservatives!

Features

• This is the cake that started the My Grandma's of New England coffee cake tradition
• Double-layered cake made with fresh farm eggs, sour cream and pure Bourbon Vanilla with cinnamon streusel and whole walnuts
• One-pound twelve-ounce coffee cake serves approximately 10-12
• Trans-fat free, no artificial preservatives, coloring or flavor
• Certified Kosher

Tags: artificial-coloring, artificial-flavoring, best-seller, bourbon-vanilla, cinnamon-streusel, coffee-cake, coffee-cakes, delicious-coffee, double-layer, finest-ingredients, fresh-eggs, rack-ovens, sour-cream, trans-fats