Food and travel go hand in hand, and there’s no better way to delve deep into a destination than to try its most famous dishes : Turkish Coffee and Turkish Delights.
Of course the best coffee in the world will not taste the best if it’s not properly brewed.
Here is how to ensure that your brew is perfect:
– First, use good water. Filtered or bottled. Most tap water will ruin the flavor of the brewed coffee.
– Second, DO NOT fill the maker more than half way. And when heating do not use any heat source or setting above medium low. As soon as it boils immediately remove it from the heat and let it settle down. It can get quickly out of control, so pay close attention.
– You can do a second boil to increase the strength of the brew. If you follow the above instructions your palate will be rewarded.
This is one of life’s true pleasures for coffee lovers.
Luxury Ground Turkish Coffee 100% Arabica (Greek Coffee) – Roasted in Wood Fire- Freshly Imported from Istanbul – Mughe Gourmet (Classic Roast Ground, Fancy Tin Gift Box)